A turkey fillet roll is a fresh free range pure turkey breast rolled for easy cooking and carving. Do not forget to add some extra homemade stuffings, some cranberry sauce, why not throw in a turkey gravy, and turkey stock needed to baste it to keep it juicy and succulent. Literally all done for you! Even some cooking instruction here for you.
Available plain or stuffed allow approximately 200-250g raw per person. A 1kg roll will feed approximately 4 or 5 people. A 2kg roll will feed approximately 8-10 people.
